Committees
Organizing Committee
Angelina S. Palma (UCIBIO, FCT-NOVA)
Paula Videira (UCIBIO, FCT-NOVA)
Filipa Marcelo (UCIBIO, FCT-NOVA)
Ana Luísa Carvalho (UCIBIO, FCT-NOVA)
Benedita Pinheiro (UCIBIO, FCT-NOVA)
Student Committee
Alejandra Travecedo
Alícia Candeias
Cátia Soares
Daniela Barreira
Filipa Trovão
Nuno Lopes
Pedro Granjo
Raquel Costa
Rita Lourenço
Scientific Committee
Amélia P. Rauter, University of Lisbon (Past President of the International Carbohydrate Organization)
Angelina S. Palma, UCIBIO - FCT-NOVA (Chair)
António Vicente, University of Minho
Artur Silva, University of Aveiro (President of the SPQ)
Celso A. Reis, i3S - University of Porto (President of the “Grupo de Glúcidos”)
Cláudia Nunes, CICECO-Aveiro Institute of Materials, University of Aveiro
Dulcineia Ferreira, Polytechnic Institute of Viseu
Elisabete Coelho, LAQV-REQUIMTE, University of Aveiro
Fernando Nunes, University of Trás-os-Montes and Alto Douro
Filipa Marcelo, UCIBIO - FCT-NOVA (Organizing Committee)
Hans Peter Wessel, University of Aveiro
Isabel Ismael, University of Beira Interior
Iva Pashkuleva, 3B´s - University of Minho
Jesús Jiménez-Barbero, CICbioGUNE
José Albertino Figueiredo, University of Beira Interior
Júlia Costa, ITQB - NOVA
Manuel A. Coimbra, University of Aveiro
Manfred Wuher, Leiden University Medical Center
Miguel Gama, University of Minho
Nuno Empadinhas, CIBB – University of Coimbra
Paula Videira, UCIBIO - FCT-NOVA (Organizing Committee)
Serge Perez, University of Grenoble
Sérgio Filipe, UCIBIO - FCT-NOVA
Ten Feizi, Imperial College London
Secretariat & Local support
Anabela Seita (Div. de Eventos, FCT-NOVA)
Pedro Ferro (DAG, FCT-NOVA)
João Chamiço (e-Learning, FCT-NOVA)
Cristina Campos (SPQ)
Leonardo Mendes (SPQ)
Teresa Sequeira Carlos (UCIBIO/i4HB)